people living in some countries have a difficult time obtaining foods that are high in vitamin a. which…

people living in some countries have a difficult time obtaining foods that are high in vitamin a. which advantage of genetic technologies would these people most benefit from? higher tolerance of crops to temperature changes decreased crop resistance to disease lowered cost of food production increased nutritional value of crops

people living in some countries have a difficult time obtaining foods that are high in vitamin a. which advantage of genetic technologies would these people most benefit from? higher tolerance of crops to temperature changes decreased crop resistance to disease lowered cost of food production increased nutritional value of crops

Answer

Brief Explanations:

The problem is about people lacking vitamin - A rich foods. Genetic technologies that increase the nutritional value of crops can help provide more vitamin A. Higher tolerance to temperature changes doesn't address the vitamin A issue. Decreased crop resistance to disease is a negative aspect. Lowered cost of food production doesn't directly relate to vitamin A content.

Answer:

increased nutritional value of crops