question 11 of 25\non a shade - grown coffee plantation, smaller coffee plants grow in the shade of forest…

question 11 of 25\non a shade - grown coffee plantation, smaller coffee plants grow in the shade of forest trees. the practice produces fewer coffee beans than growing coffee in full sun, but it is more sustainable because it provides habitat for forest birds. what is one disadvantage of the practice of growing coffee in the shade?\n\na. it is more expensive.\nb. it reduces forest biodiversity.\nc. it provides farmers with greater profits.\nd. it harms the environment.

question 11 of 25\non a shade - grown coffee plantation, smaller coffee plants grow in the shade of forest trees. the practice produces fewer coffee beans than growing coffee in full sun, but it is more sustainable because it provides habitat for forest birds. what is one disadvantage of the practice of growing coffee in the shade?\n\na. it is more expensive.\nb. it reduces forest biodiversity.\nc. it provides farmers with greater profits.\nd. it harms the environment.

Answer

Brief Explanations:

The text states that shade - grown coffee produces fewer coffee beans than full - sun coffee. Fewer beans likely means less revenue for farmers, which may imply higher costs per unit to make up for the lower yield, suggesting it could be more expensive. Option B is incorrect as it provides habitat for forest birds which implies it may increase biodiversity. Option C is incorrect as fewer beans usually means less profit. Option D is incorrect as it is described as more sustainable, so it doesn't harm the environment.

Answer:

A. It is more expensive.