what is a type of contaminant that can cause foodborne illness?\nchemical preservatives\norganic…

Brief Explanations:

Parasites are organisms that can live in or on food and cause food - borne illness when ingested. Chemical preservatives are added to prevent spoilage, organic ingredients are normal components of food, and cholesterol is a natural substance in food and not a contaminant that typically causes food - borne illness.

Answer:

D. parasites