a food worker receives an allergen - free meal from the cook that is ready to serve. what should the food…

a food worker receives an allergen - free meal from the cook that is ready to serve. what should the food worker do? o a. check with the cook to make sure the meal was properly made before serving it. o b. serve the other meals at the table first, then come back for the allergen - free meal. o c. ask the cook to cook the meal for a longer amount of time to remove any allergens. review later

a food worker receives an allergen - free meal from the cook that is ready to serve. what should the food worker do? o a. check with the cook to make sure the meal was properly made before serving it. o b. serve the other meals at the table first, then come back for the allergen - free meal. o c. ask the cook to cook the meal for a longer amount of time to remove any allergens. review later

Answer

Brief Explanations:

When a food - worker receives an allergen - free meal ready to serve, the most appropriate action is to check with the cook to ensure it was properly made to avoid any allergic reactions. Serving other meals first may lead to cross - contamination or delays in serving the allergen - free meal. Asking to cook it longer won't necessarily remove allergens as they are not always destroyed by cooking time.

Answer:

A. Check with the cook to make sure the meal was properly made before serving it