the temperature at which a liquid becomes a solid is called its freezing point. for example, water freezes…

the temperature at which a liquid becomes a solid is called its freezing point. for example, water freezes into ice at 32°f. the freezing points of three other liquids are shown in the table.\n| liquid | freezing point (°f) |\n|--|--|\n| mercury | -38 |\n| linseed oil | -4 |\n| castor oil | 14 |\nwhich liquid has the lowest freezing point?\nmercury\nlinseed oil\ncastor oil

the temperature at which a liquid becomes a solid is called its freezing point. for example, water freezes into ice at 32°f. the freezing points of three other liquids are shown in the table.\n| liquid | freezing point (°f) |\n|--|--|\n| mercury | -38 |\n| linseed oil | -4 |\n| castor oil | 14 |\nwhich liquid has the lowest freezing point?\nmercury\nlinseed oil\ncastor oil

Answer

Explanation:

Step1: Compare the freezing - point values

We have freezing - point of mercury = $- 38^{\circ}F$, linseed oil = $-4^{\circ}F$, castor oil = $14^{\circ}F$.

Step2: Determine the lowest value

Among $-38$, $- 4$, and $14$, $-38$ is the smallest number.

Answer:

mercury