which of the following excerpts from fast food nation best provides evidence that fast food restaurants are…

which of the following excerpts from fast food nation best provides evidence that fast food restaurants are designed for using unskilled labor?\no her familys modest townhouse sits beside a busy highway on the south side of colorado springs, in a largely poor and working - class neighborhood.\no the ovens at pizza hut and at dominos also use conveyor belts to ensure standardized cooking times.\no the restaurant opens for business at seven oclock, and for the next hour or so, elisa and the manager hold down the fort, handling all the orders.\no throughput is all about increasing the speed of assembly, about doing things faster in order to make more.

which of the following excerpts from fast food nation best provides evidence that fast food restaurants are designed for using unskilled labor?\no her familys modest townhouse sits beside a busy highway on the south side of colorado springs, in a largely poor and working - class neighborhood.\no the ovens at pizza hut and at dominos also use conveyor belts to ensure standardized cooking times.\no the restaurant opens for business at seven oclock, and for the next hour or so, elisa and the manager hold down the fort, handling all the orders.\no throughput is all about increasing the speed of assembly, about doing things faster in order to make more.

Answer

Brief Explanations:

The use of conveyor - belts in Pizza Hut and Domino's ovens for standardized cooking times implies that tasks can be performed without high - level skills as the equipment simplifies the cooking process. The other options do not directly relate to the use of unskilled labor.

Answer:

The ovens at Pizza Hut and at Domino's also use conveyor belts to ensure standardized cooking times.